Italian

Turkey Marinara Sauce is for Dinner.

Turkey Marinara Sauce takes 10 minutes to prepare.

Turkey Marinara Sauce takes 20 minutes to cook.

Turkey Marinara Sauce makes 8 servings.

The ingredients for Turkey Marinara Sauce are:

1 lb Ground Turkey
1 medium onion chopped
3 cloves garlic
1/4 c. olive oil
1 can (6 oz) tomato paste
1 15 oz can tomato sauce
1 15 oz can diced tomatoes
1 tablespoon italian seasoning
black pepper

Here is how you make Turkey Marinara Sauce:

brown the turkey, add olive oil and cook onions and garlic with the turkey. Add the rest of the ingredients and seasonings - I use Italian Seasoning and black pepper. Simmer for 20 minutes or however long it takes your pasta to cook. Serving Size: makes 8 3/4 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user EILEENONME.

The nutritional information for Turkey Marinara Sauce is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 204.8

• Total Fat: 12.3 g
• Cholesterol: 42.1 mg
• Sodium: 540.7 mg
• Total Carbs: 10.5 g
• Dietary Fiber: 1.6 g
• Protein: 12.7 g

Turkey Marinara Sauce is Italian cuisine.