Italian

Turkey Meatballs in Tomato Sauce takes 20 minutes to prepare.

Turkey Meatballs in Tomato Sauce takes 30 minutes to cook.

Turkey Meatballs in Tomato Sauce makes 1 servings.

The ingredients for Turkey Meatballs in Tomato Sauce are:

Ground Turkey, 99% Fat-free 4 oz
Garlic Cloves, Minced 2 medium
Green Pepper, Minced 1 tbsp
Celery, Chopped 1 tbsp
Basil, Fresh, Chopped 1 tsp
Oregano, Dried 1 tsp
Salt & Pepper Dash

Here is how you make Turkey Meatballs in Tomato Sauce:

Preheat oven to 350? F. Mix ground turkey in a mixing bowl with remaining ingredients until all ingredients have been blended together. Roll mixture into 1 oz meatballs. Cook ? way through (approximately 25 minutes). Remove from oven and place on a paper towel to absorb excess oil (Yield 6 meatballs, approximately 1 inch diameter).Serving Size: 6 MeatballsNumber of Servings: 1Recipe submitted by SparkPeople user MARYBETH_OHIO.

The nutritional information for Turkey Meatballs in Tomato Sauce is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 249.9

• Total Fat: 10.8 g
• Cholesterol: 80.0 mg
• Sodium: 608.1 mg
• Total Carbs: 14.4 g
• Dietary Fiber: 3.1 g
• Protein: 24.6 g

Turkey Meatballs in Tomato Sauce is Italian cuisine.