Italian

Turkey/Veggie Pasta Sauce is for Dinner.

Turkey/Veggie Pasta Sauce takes 15 minutes to prepare.

Turkey/Veggie Pasta Sauce takes 30 minutes to cook.

Turkey/Veggie Pasta Sauce makes 6 servings.

The ingredients for Turkey/Veggie Pasta Sauce are:

Ground Turkey, 1.25 unit, yield from 1 lb raw (remove)
*Extra Virgin Olive Oil, 1 tbsp (remove)
*Peppers, sweet, red, fresh, 1 cup, chopped (remove)
Green Peppers (bell peppers), 0.5 cup, chopped (remove)
Mushrooms, fresh, 1 cup pieces (remove)
Onions, raw, 1 cup, chopped (remove)
Garlic, 2 tsp (remove)
Salt, .5 tbsp (remove)
Pepper, black, .5 tbsp (remove)
Basil, 1 tbsp (remove)
Oregano, ground, 1 tbsp (remove)
Nature's Promise Organic garden Vegetable Pasta Sauce, 3 cup (remove)

Here is how you make Turkey/Veggie Pasta Sauce:

Number of Servings: 6Recipe submitted by SparkPeople user CPHURLEY.

The nutritional information for Turkey/Veggie Pasta Sauce is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 242.8

• Total Fat: 9.4 g
• Cholesterol: 84.0 mg
• Sodium: 1,114.6 mg
• Total Carbs: 19.2 g
• Dietary Fiber: 2.8 g
• Protein: 23.4 g

Turkey/Veggie Pasta Sauce is Italian cuisine.