The recipe Wheat pasta with mushroom/ground turkey sauce

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Wheat pasta with mushroom/ground turkey sauce recipe is a Italian Dinner meal that takes 20 minutes to make. If you enjoy Italian for Dinner, you will like Wheat pasta with mushroom/ground turkey sauce!

Wheat pasta with mushroom/ground turkey sauce

Wheat pasta with mushroom/ground turkey sauce Recipe
Wheat pasta with mushroom/ground turkey sauce

My kids favorite, with healthy adaptations. The nutritional information only includes the information for garlic, but I have also used Italian Seasonings in this.

What Course Is Wheat pasta with mushroom/ground turkey sauce?

Wheat pasta with mushroom/ground turkey sauce is for Dinner.


How Long Does Wheat pasta with mushroom/ground turkey sauce Recipe Take To Prepare?

Wheat pasta with mushroom/ground turkey sauce takes 5 minutes to prepare.


How Long Does Wheat pasta with mushroom/ground turkey sauce Recipe Take To Cook?

Wheat pasta with mushroom/ground turkey sauce takes 20 minutes to cook.


How Many Servings Does Wheat pasta with mushroom/ground turkey sauce Recipe Make?

Wheat pasta with mushroom/ground turkey sauce makes 1 servings.


What Are The Ingredients For Wheat pasta with mushroom/ground turkey sauce Recipe?

The ingredients for Wheat pasta with mushroom/ground turkey sauce are:

1 cup Whole Wheat Spaghetti
1/2 cup Del Monte Mushroom Spaghetti Sauce
Garlic, Italian Seasoning to taste
4 ounces ground turkey


How Do I Make Wheat pasta with mushroom/ground turkey sauce?

Here is how you make Wheat pasta with mushroom/ground turkey sauce:

Cook pasta according to directions.Brown ground turkey, add garlic powder and Italian seasonings. Pour sauce over meat and heat through.Makes 6-8 servings. Can be put in a dish and baked with Low-fat, part skim milk Mozzarella cheese on top.Number of Servings: 1Recipe submitted by SparkPeople user JAXATTAX.


What's The Nutritional Info For Wheat pasta with mushroom/ground turkey sauce?

The nutritional information for Wheat pasta with mushroom/ground turkey sauce is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 440.5
  • Total Fat: 12.6 g
  • Cholesterol: 83.6 mg
  • Sodium: 722.4 mg
  • Total Carbs: 52.1 g
  • Dietary Fiber: 8.4 g
  • Protein: 32.1 g

What Type Of Cuisine Is Wheat pasta with mushroom/ground turkey sauce?

Wheat pasta with mushroom/ground turkey sauce is Italian cuisine.


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