Italian

Debbie's turkey/sausage fra diavolo lasagna is for Dinner.

Debbie's turkey/sausage fra diavolo lasagna takes 5 minutes to prepare.

Debbie's turkey/sausage fra diavolo lasagna takes 55 minutes to cook.

Debbie's turkey/sausage fra diavolo lasagna makes 4 servings.

The ingredients for Debbie's turkey/sausage fra diavolo lasagna are:

4oz uncooked whole wheat pasta (lasagna)
2.66oz hot italian ground sausage
2.5 oz lean ground turkey
1 cup fra diavalo pasta sauce
3/4 cup ff small curd cottage cheese
1 large egg
3/4 cup shredded mozzarella
3oz fresh mozzarella
2 tbsp parmesian cheese shredded
1 tbsp dried parsley
1/2 to 3/4 cup water

Here is how you make Debbie's turkey/sausage fra diavolo lasagna:

This dish makes 4 equal size 2" square pieces of lasagna.Pre-heat the oven to 350 Brown the sausage and the turkey in a pan. Drain the excess oil. add the pasta sauce and the water and heat over med flame.In a bowl... mix the cottage cheese. the parmesian cheese. the egg, the parsey flakes . and 1/2 the shredded mozz together.In a small baking dish. put some of the sauce on the bottom of the dish. layer uncooked lasagna over the sauce. put another layer of sauce ontop of the lasagna. add 1/2 of the cheese mixture. add another layer of the lasagna,, sauce and the rest of the cheese mixture . add the last layer of lasagna pasta cover with sauce then cover w/the leftover shredded mozz and the fres mozz sliced.cover with foilbake for 45 minutes . remove foil. bake an additional 10 minutes or until hot and bubly. let stand 10 minutes before cutting.Number of Servings: 4Recipe submitted by SparkPeople user DEBBIEBLAH1.

The nutritional information for Debbie's turkey/sausage fra diavolo lasagna is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 350.1

• Total Fat: 15.7 g
• Cholesterol: 108.4 mg
• Sodium: 659.4 mg
• Total Carbs: 25.1 g
• Dietary Fiber: 4.1 g
• Protein: 26.8 g

Debbie's turkey/sausage fra diavolo lasagna is Italian cuisine.