Italian

Italian Turkey Sausage Marinara is for Dinner.

Italian Turkey Sausage Marinara takes 10 minutes to prepare.

Italian Turkey Sausage Marinara takes 20 minutes to cook.

Italian Turkey Sausage Marinara makes 8 servings.

The ingredients for Italian Turkey Sausage Marinara are:

1 lb turkey italian sausage, removed from casings
1/2 C onion, chopped
1/2 C bell pepper, chopped
1 C fresh or canned mushrooms
4 garlic cloves
27 oz. canned tomato sauce
3 T dried parsley
1 T dried rosemary
1 T dried oregano
salt to taste
pepper to taste

Here is how you make Italian Turkey Sausage Marinara:

Brown sausage, bell pepper and onion. Add pressed or finely chopped garlic and seasonings and continue to brown until turkey is no longer pink. Add sauce and simmer until hot. Add 1 packet of Stevia all-natural sweetener to taste to cut acidity in sauce if it is bitter. Serve over whole wheat pasta.Number of Servings: 8Recipe submitted by SparkPeople user SINGHIZPRAISE.

The nutritional information for Italian Turkey Sausage Marinara is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 153.8

• Total Fat: 6.9 g
• Cholesterol: 40.6 mg
• Sodium: 1,017.7 mg
• Total Carbs: 11.5 g
• Dietary Fiber: 3.1 g
• Protein: 13.4 g

Italian Turkey Sausage Marinara is Italian cuisine.

The dietary needs meet for Italian Turkey Sausage Marinara is Low Fat