Italian

Amanda's Turkey Spaghetti is for Dinner.

Amanda's Turkey Spaghetti takes 10 minutes to prepare.

Amanda's Turkey Spaghetti takes 60 minutes to cook.

Amanda's Turkey Spaghetti makes 4 servings.

The ingredients for Amanda's Turkey Spaghetti are:

*Jennie-O Extra Lean Ground Turkey, 16 oz
Onions, raw, .75 small
Garlic, 3 clove
1 can tomatos
1 can tomato sauce
Water, tap, .5 cup (8 fl oz)
*Ronzoni Healthy Harvest whole wheat spaghetti style pasta (dry), 8 oz
olive oil
DRY HERBS:
basil, oregano, thyme, fennel seed, red pepper flakes, parsley

Here is how you make Amanda's Turkey Spaghetti:

Makes 4 servings*brown ground turkey in olive oil*add onions and garlic to meat*when veggies are soft and meat browned...add all dry herbs*add tomatos, tomato juice, and water*Simmer all together for 60 minutesBoil and salt water for pastadrop pasta and boil for 10-12 minutes. Enjoy!Number of Servings: 4Recipe submitted by SparkPeople user AMANDADUPLANTIS.

The nutritional information for Amanda's Turkey Spaghetti is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 390.8

• Total Fat: 7.0 g
• Cholesterol: 45.0 mg
• Sodium: 145.9 mg
• Total Carbs: 53.4 g
• Dietary Fiber: 7.8 g
• Protein: 34.5 g

Amanda's Turkey Spaghetti is Italian cuisine.