Italian

Ground Turkey Spaghetti Supreme is for Dinner.

Ground Turkey Spaghetti Supreme takes several minutes to prepare.

Ground Turkey Spaghetti Supreme takes several minutes to cook.

Ground Turkey Spaghetti Supreme makes 6 servings.

The ingredients for Ground Turkey Spaghetti Supreme are:

3/4 lb. 93% lean ground turkey
25 oz. jar roasted garlic organic pasta sauce (Nature's Basket)
3/4 c. chopped onion
1/2 c. chopped green pepper
1/2 c. chopped red pepper
1 c. baby portabella mushroom slices
3 cloves garlic, chopped
2 T. extra virgin olive oil
12 oz. organic spaghetti (durhum wheat semolina)
2 T. fresh dill weed
2 T. fresh parsley
2 T. fresh cilantro
(optional 1 T. per serving fresh shredded parmesan cheese)

Here is how you make Ground Turkey Spaghetti Supreme:

Bring approx. 4 c. water to boil in large pot. Add pasta. Meanwhile, in large skillet, saute' onion, garlic, green pepper, red pepper, and mushrooms. Add ground turkey and stir fry till done. When pasta has cooked (approx. 12 min.), drain. Add pasta sauce to the pan pasta was cooked in. Add meat mixture from skillet. Stir in red wine vinegar and fresh herbs. Add drained pasta. Stir well and simmer till heated through.Makes 6 large servings.Number of Servings: 6Recipe submitted by SparkPeople user DREAMYJ.

The nutritional information for Ground Turkey Spaghetti Supreme is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 389.7

• Total Fat: 11.8 g
• Cholesterol: 40.0 mg
• Sodium: 473.8 mg
• Total Carbs: 56.8 g
• Dietary Fiber: 4.8 g
• Protein: 18.5 g

Ground Turkey Spaghetti Supreme is Italian cuisine.