Italian

Creamy ground turkey over spagetti squash is for Dinner.

Creamy ground turkey over spagetti squash takes 10 minutes to prepare.

Creamy ground turkey over spagetti squash takes 40 minutes to cook.

Creamy ground turkey over spagetti squash makes 1 servings.

The ingredients for Creamy ground turkey over spagetti squash are:

serves 4

Here is how you make Creamy ground turkey over spagetti squash:

Cook ground turkey first drain season and set aside. In the same pan the turkey was cook in, sautee 2 garlic cloves for about 1 minute. Next add the chicken broth, lemon juice, and white wine. Simmer over med low heat for about 2 to 3 minutes then return the turkey to the pan. Add the gorgonzola and stir until melted and the sauce is thick and creamy. Serve over baked spagetti squash. (Sprinkle fresh cut parsley over top-Optional)Spagetti Squash directions.Preheat oven to 400. Cut squash in half and place each half face down on a baking pan. Cook for about 40 minutes or until squash can be easily pierced with a fork. Discard seeds and serve.Serves 4Number of Servings: 1Recipe submitted by SparkPeople user CRUSHINGVOICE.

The nutritional information for Creamy ground turkey over spagetti squash is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 366.7

• Total Fat: 16.0 g
• Cholesterol: 160.0 mg
• Sodium: 446.6 mg
• Total Carbs: 11.7 g
• Dietary Fiber: 0.4 g
• Protein: 46.6 g

Creamy ground turkey over spagetti squash is Italian cuisine.

The dietary needs meet for Creamy ground turkey over spagetti squash is Low Carb