The recipe Ground Turkey, Mozzarella, and Cheddar Bake

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Ground Turkey, Mozzarella, and Cheddar Bake recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Ground Turkey, Mozzarella, and Cheddar Bake!

Ground Turkey, Mozzarella, and Cheddar Bake

Ground Turkey, Mozzarella, and Cheddar Bake Recipe
Ground Turkey, Mozzarella, and Cheddar Bake

Not the healthiest, but an absolutely delicious bake!

What Course Is Ground Turkey, Mozzarella, and Cheddar Bake?

Ground Turkey, Mozzarella, and Cheddar Bake is for Dinner.


How Long Does Ground Turkey, Mozzarella, and Cheddar Bake Recipe Take To Prepare?

Ground Turkey, Mozzarella, and Cheddar Bake takes 15 minutes to prepare.


How Long Does Ground Turkey, Mozzarella, and Cheddar Bake Recipe Take To Cook?

Ground Turkey, Mozzarella, and Cheddar Bake takes 30 minutes to cook.


How Many Servings Does Ground Turkey, Mozzarella, and Cheddar Bake Recipe Make?

Ground Turkey, Mozzarella, and Cheddar Bake makes 6 servings.


What Are The Ingredients For Ground Turkey, Mozzarella, and Cheddar Bake Recipe?

The ingredients for Ground Turkey, Mozzarella, and Cheddar Bake are:

1 pound ground turkey
1 can tomato soup
1 can cream of mushroom soup
1 1/4 cups water
1 teaspoon dried basil leaves, crushed
1/2 teaspoon pepper
1/4 teaspoon garlic powder
2 cups mozzarella cheese
2 cups cheddar cheese


How Do I Make Ground Turkey, Mozzarella, and Cheddar Bake?

Here is how you make Ground Turkey, Mozzarella, and Cheddar Bake:

This recipe makes 6 servings1. Brown turkey meat2. Add soups, water, basil, pepper, garlic powder, 1 1/2 cups of each cheese and stir.3. Place noodles in 2 quart baking dish and pour mixture over it and stir.4. Bake at 400 for 30 minutes5. Pour remaining cheese over mixture and broil for 2 - 3 minutes (until the cheese is brown on top).Number of Servings: 6Recipe submitted by SparkPeople user CHARMAGNE77.


What's The Nutritional Info For Ground Turkey, Mozzarella, and Cheddar Bake?

The nutritional information for Ground Turkey, Mozzarella, and Cheddar Bake is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 702.6
  • Total Fat: 34.9 g
  • Cholesterol: 146.1 mg
  • Sodium: 1,158.0 mg
  • Total Carbs: 48.2 g
  • Dietary Fiber: 2.5 g
  • Protein: 40.0 g

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