Lunch

Burritos - Weight Watchers is for Lunch.

Burritos - Weight Watchers takes 15 minutes to prepare.

Burritos - Weight Watchers takes 15 minutes to cook.

Burritos - Weight Watchers makes 8 servings.

The ingredients for Burritos - Weight Watchers are:

2 lb. ground beef
2 cans black beans
2 cans Ro-Tel
2 T. fajita seasoning
8 Mission Carb Balance Whole Wheat Tortillas, Burrito size
2 cups Cabot 50% light cheddar cheese

Here is how you make Burritos - Weight Watchers:

Brown ground beef. Add beans, Ro-Tel and fajita seasoning. Spray each tortilla one one side with Pam. On the inside place 2 oz. grated cheese and 4 oz. meat mixture. Fold bottom of burrito up and roll. Bake in 400 degree oven until light golden brown starts to develop. Serve with salsa, sour cream and guacamole.Serving Size: Makes 8 BurritosNumber of Servings: 8Recipe submitted by SparkPeople user TRISHAWALL.

The nutritional information for Burritos - Weight Watchers is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 573.5

• Total Fat: 16.5 g
• Cholesterol: 80.0 mg
• Sodium: 1,060.9 mg
• Total Carbs: 54.4 g
• Dietary Fiber: 29.0 g
• Protein: 47.6 g

Burritos - Weight Watchers is Mexican cuisine.

The dietary needs meet for Burritos - Weight Watchers is Low Carb