The recipe Cauliflower covered ravioli

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Cauliflower covered ravioli recipe is a Italian Lunch meal that takes 30 minutes to make. If you enjoy Italian for Lunch, you will like Cauliflower covered ravioli!

Cauliflower covered ravioli

Cauliflower covered ravioli Recipe
Cauliflower covered ravioli

Making the most of food in the freezer

What Course Is Cauliflower covered ravioli?

Cauliflower covered ravioli is for Lunch.


How Long Does Cauliflower covered ravioli Recipe Take To Prepare?

Cauliflower covered ravioli takes 30 minutes to prepare.


How Long Does Cauliflower covered ravioli Recipe Take To Cook?

Cauliflower covered ravioli takes 30 minutes to cook.


How Many Servings Does Cauliflower covered ravioli Recipe Make?

Cauliflower covered ravioli makes 5 servings.


What Are The Ingredients For Cauliflower covered ravioli Recipe?

The ingredients for Cauliflower covered ravioli are:

6 tbsp Basil
2 cup Cauliflower, raw
2 clove Garlic
1 cup, chopped Onions, raw
1 cup, chopped Green Peppers (bell peppers)
0.25 cup Sun Dried Tomatoes
1 pepper Jalapeno Peppers
1 tbsp Extra Virgin Olive Oil
0.50 tsp Kosher Salt
2 cup Costco Spinach & Mozzarella Ravioli


How Do I Make Cauliflower covered ravioli?

Here is how you make Cauliflower covered ravioli:

1.Chop the bell and hot peppers, sun dried tomatoes, garlic and onion. 2.Saute the chopped vegetables in oil to soften3.Prepared frozen ravioli, reserve some water4.Add the cauliflower to the cooking vegetables, add salt, basil and some reserved liquid to allow cauliflower to cook to slightly soft.5.Place over ravioli and serveServing Size:?5-1.5 cup servings


What's The Nutritional Info For Cauliflower covered ravioli?

The nutritional information for Cauliflower covered ravioli is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 156.9
  • Total Fat: 5.3 g
  • Cholesterol: 10.8 mg
  • Sodium: 460.6 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 6.1 g
  • Protein: 6.3 g

What Type Of Cuisine Is Cauliflower covered ravioli?

Cauliflower covered ravioli is Italian cuisine.


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