The recipe Bell pepper and cream cheese rolls
Bell pepper and cream cheese rolls recipe is a Lunch, Snack meal that takes several minutes to make. If you enjoy for Lunch, Snack, you will like Bell pepper and cream cheese rolls!
Bell pepper and cream cheese rolls
- What Course Is Bell pepper and cream cheese rolls?
- How Long Does Bell pepper and cream cheese rolls Recipe Take To Prepare?
- How Long Does Bell pepper and cream cheese rolls Recipe Take To Cook?
- How Many Servings Does Bell pepper and cream cheese rolls Recipe Make?
- What Are The Ingredients For Bell pepper and cream cheese rolls Recipe?
- How Do I Make Bell pepper and cream cheese rolls?
- What's The Nutritional Info For Bell pepper and cream cheese rolls?
- What Type Of Cuisine Is Bell pepper and cream cheese rolls?
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A wrap with a twist, with just 5 ingredients, you can create these refined rolls. Since you eat them cold, their great for taking on the go. Plus thier a great little snack! The best part you dont have to be a wrap-folding pro to roll these up. What Course Is Bell pepper and cream cheese rolls?Bell pepper and cream cheese rolls is for Lunch, Snack. How Long Does Bell pepper and cream cheese rolls Recipe Take To Prepare?Bell pepper and cream cheese rolls takes 15 minutes to prepare. How Long Does Bell pepper and cream cheese rolls Recipe Take To Cook?Bell pepper and cream cheese rolls takes several minutes to cook. How Many Servings Does Bell pepper and cream cheese rolls Recipe Make?Bell pepper and cream cheese rolls makes 2 servings. What Are The Ingredients For Bell pepper and cream cheese rolls Recipe?The ingredients for Bell pepper and cream cheese rolls are: 142 grams Green Peppers (bell peppers)2 tortilla, medium (approx 6" di Flour Tortillas 7 oz Cheese--Philadelphia Cream Cheese 1/3 less fat 4 ounce(s) Turkey breast, sliced, oven roasted, luncheon meat 198 grams Romaine Lettuce (salad) How Do I Make Bell pepper and cream cheese rolls?Here is how you make Bell pepper and cream cheese rolls: 1. Quart the bell pepper, remove the seeds and cut into small pieces. 2. Spread 1/2 the cream cheese over the tortilla. 3. Place the other half of the cream cheese and half the bell pepper in a food processor and puree into a sauce.4. Place the turckey onto the tortilla and top with the sauce5. Place the other half of the peppers over the turkey 6. Add lettues and roll up. Cut into bite size pieces Serving Size: 2 servings Number of Servings: 2Recipe submitted by SparkPeople user MELFISHER20002.What's The Nutritional Info For Bell pepper and cream cheese rolls?The nutritional information for Bell pepper and cream cheese rolls is:
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