Lunch

"Crunchy" Mac N' Cheese is for Lunch.

"Crunchy" Mac N' Cheese takes 15 minutes to prepare.

"Crunchy" Mac N' Cheese takes 30 minutes to cook.

"Crunchy" Mac N' Cheese makes 8 servings.

The ingredients for "Crunchy" Mac N' Cheese are:

6 cups enriched macaroni
11 slices American cheese
2 cups nonfat milk

Here is how you make "Crunchy" Mac N' Cheese:

1) Cook macaroni until almost done. Drain. Preheat oven to 375.2) Spread 1/2 of macaroni in bottom of baking dish. Lay 5 slices of American Cheese on top.3) Spread remaining macaroni into baking dish. Top with remaining American Cheese. 4) Pour in milk.5) Bake for 30 - 35 minutes, until cheese is melted, milk is bubbly, and top is to desired "crunchiness".Makes 10 servings.Number of Servings: 8Recipe submitted by SparkPeople user RYCOELMA.

The nutritional information for "Crunchy" Mac N' Cheese is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 261.4

• Total Fat: 7.9 g
• Cholesterol: 15.0 mg
• Sodium: 366.2 mg
• Total Carbs: 43.3 g
• Dietary Fiber: 5.2 g
• Protein: 11.5 g