The recipe Margaret's Chicken Salad

Made From Scratch Recipes

Margaret's Chicken Salad recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Margaret's Chicken Salad!

Margaret's Chicken Salad

Margaret's Chicken Salad Recipe
Margaret's Chicken Salad

Plain and simple

What Course Is Margaret's Chicken Salad?

Margaret's Chicken Salad is for Lunch.


How Long Does Margaret's Chicken Salad Recipe Take To Prepare?

Margaret's Chicken Salad takes several minutes to prepare.


How Long Does Margaret's Chicken Salad Recipe Take To Cook?

Margaret's Chicken Salad takes several minutes to cook.


How Many Servings Does Margaret's Chicken Salad Recipe Make?

Margaret's Chicken Salad makes 12 servings.


What Are The Ingredients For Margaret's Chicken Salad Recipe?

The ingredients for Margaret's Chicken Salad are:

I boil the chicken to get it off the bone if need be. Then I chop the chicken in a food processor, add the other ingredients and mix with some added sea salt and black pepper to taste. I put serving size portions into the ziploc 1/2 cup bowls and carry it to work. I serve it on a sandwich thin with lots of lettuce. I have also done this with roast beef that I cooked in the slow cooker and tuna.


How Do I Make Margaret's Chicken Salad?

Here is how you make Margaret's Chicken Salad:

Serving Size: makes 12 1/2 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user MOTHERHEN95.


What's The Nutritional Info For Margaret's Chicken Salad?

The nutritional information for Margaret's Chicken Salad is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 58.3
  • Total Fat: 3.4 g
  • Cholesterol: 6.9 mg
  • Sodium: 166.8 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.6 g

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