The recipe whatabout joan's chicken salad

Made From Scratch Recipes

whatabout joan's chicken salad recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like whatabout joan's chicken salad!

whatabout joan's chicken salad

whatabout joan's chicken salad Recipe
whatabout joan's chicken salad

I love this chicken salad .. I use this when I dont have any fresh chicken breast available

What Course Is whatabout joan's chicken salad?

whatabout joan's chicken salad is for Lunch.


How Long Does whatabout joan's chicken salad Recipe Take To Prepare?

whatabout joan's chicken salad takes 15 minutes to prepare.


How Long Does whatabout joan's chicken salad Recipe Take To Cook?

whatabout joan's chicken salad takes several minutes to cook.


How Many Servings Does whatabout joan's chicken salad Recipe Make?

whatabout joan's chicken salad makes 2 servings.


What Are The Ingredients For whatabout joan's chicken salad Recipe?

The ingredients for whatabout joan's chicken salad are:

Hormel Breast of Chicken in water, 12.5 oz can
Raisins, 1 small box (1.5 oz)
Celery, raw, 2 cup, diced
Baby Carrots, raw, 1 medium
Onions, raw, .5 cup, chopped
Kraft Mayo Light Mayonnaise (Mayo), 3 tbsp
Cilantro, raw, 3 tbsp
*McCormick GrillMates Montreal Steak Seasoning, 0.25 tsp
crushed pineapple in can .5 cup


How Do I Make whatabout joan's chicken salad?

Here is how you make whatabout joan's chicken salad:

In a mini food processor.. combine carrots,onions cilantro and celery.Pulse a few times.. so that it is chunky In a large bowl.. strain out the water from the Hormel Chicken and break up to tiny pieces with fork. Add the chopped veggies, pineapple, raisins, mayo and seasonings. Serve on bread of your choice or on crackers... Enjoy!!!!Number of Servings: 2Recipe submitted by SparkPeople user WHATABOUTJOAN.


What's The Nutritional Info For whatabout joan's chicken salad?

The nutritional information for whatabout joan's chicken salad is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 236.0
  • Total Fat: 9.3 g
  • Cholesterol: 47.9 mg
  • Sodium: 624.3 mg
  • Total Carbs: 27.2 g
  • Dietary Fiber: 3.7 g
  • Protein: 14.3 g

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