The recipe Thai Chicken and Shrimp

Made From Scratch Recipes

Thai Chicken and Shrimp recipe is a Lunch meal that takes 25 minutes to make. If you enjoy for Lunch, you will like Thai Chicken and Shrimp!

Thai Chicken and Shrimp

Thai Chicken and Shrimp Recipe
Thai Chicken and Shrimp

What Course Is Thai Chicken and Shrimp?

Thai Chicken and Shrimp is for Lunch.


How Long Does Thai Chicken and Shrimp Recipe Take To Prepare?

Thai Chicken and Shrimp takes several minutes to prepare.


How Long Does Thai Chicken and Shrimp Recipe Take To Cook?

Thai Chicken and Shrimp takes 25 minutes to cook.


How Many Servings Does Thai Chicken and Shrimp Recipe Make?

Thai Chicken and Shrimp makes 4 servings.


What Are The Ingredients For Thai Chicken and Shrimp Recipe?

The ingredients for Thai Chicken and Shrimp are:

Mixed Frozen Vegetables, 2 cup
Thai Kitchen Fish Sauce, 1 tbsp
Thai Kitchen Red Curry Paste, 1 tbsp
SeaQuest Salad Shrimp, 1 cup
Janes Oven Roasted Carved Chicken Breasts, 200 gram(s)
Tru Roots Quinoa, 1 cup
Red Pepper Flakes


How Do I Make Thai Chicken and Shrimp?

Here is how you make Thai Chicken and Shrimp:

- Cook quinoa according to package instructions- Unthaw frozen vegetables.- Cook chicken and shrimp.- Mix everything together and add red curry paste, fish sauce, and red pepper flakesServing Size: 4Number of Servings: 4Recipe submitted by SparkPeople user GOGIRL_93.


What's The Nutritional Info For Thai Chicken and Shrimp?

The nutritional information for Thai Chicken and Shrimp is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 313.9
  • Total Fat: 4.0 g
  • Cholesterol: 76.5 mg
  • Sodium: 792.1 mg
  • Total Carbs: 43.1 g
  • Dietary Fiber: 7.0 g
  • Protein: 25.7 g

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