The recipe Chicken Enchilada Soup

Made From Scratch Recipes

Chicken Enchilada Soup recipe is a Mexican Lunch meal that takes 480 minutes to make. If you enjoy Mexican for Lunch, you will like Chicken Enchilada Soup!

Chicken Enchilada Soup

Chicken Enchilada Soup Recipe
Chicken Enchilada Soup

Chicken enchilada soup with beans and corn

What Course Is Chicken Enchilada Soup?

Chicken Enchilada Soup is for Lunch.


How Long Does Chicken Enchilada Soup Recipe Take To Prepare?

Chicken Enchilada Soup takes 30 minutes to prepare.


How Long Does Chicken Enchilada Soup Recipe Take To Cook?

Chicken Enchilada Soup takes 480 minutes to cook.


How Many Servings Does Chicken Enchilada Soup Recipe Make?

Chicken Enchilada Soup makes 24 servings.


What Are The Ingredients For Chicken Enchilada Soup Recipe?

The ingredients for Chicken Enchilada Soup are:

850.0 grams Chicken Breast (cooked), no skin, roasted
3.0 cup, chopped Broccoli, cooked
250.0 Grams Sweet Corn, Fresh
250.0 slice, medium (1/4" thick) Red Ripe Tomatoes
500.0 Grams Beans, pinto
3.0 cup Vegetable Broth
100.0 gram(s) bell pepper, red, sweet, raw


How Do I Make Chicken Enchilada Soup?

Here is how you make Chicken Enchilada Soup:

Crockpot 8 hours on low Serving Size: 24 100 grams servingsNumber of Servings: 24.0Recipe submitted by SparkPeople user EVAEARLONG.


What's The Nutritional Info For Chicken Enchilada Soup?

The nutritional information for Chicken Enchilada Soup is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 133.9
  • Total Fat: 2.0 g
  • Cholesterol: 21.9 mg
  • Sodium: 165.1 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 5.1 g
  • Protein: 12.3 g

What Type Of Cuisine Is Chicken Enchilada Soup?

Chicken Enchilada Soup is Mexican cuisine.


What Dietary Needs Does Chicken Enchilada Soup Meet?

The dietary needs meet for Chicken Enchilada Soup is Gluten Free


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