Lunch

Easy South Western Chicken Vegetable Soup is for Lunch.

Easy South Western Chicken Vegetable Soup takes 15 minutes to prepare.

Easy South Western Chicken Vegetable Soup takes 60 minutes to cook.

Easy South Western Chicken Vegetable Soup makes 6 servings.

The ingredients for Easy South Western Chicken Vegetable Soup are:

1 onion chopped
1 bell pepper chopped
2 tbsp olive oil
2 tsp chili powder
1 tsp cumin
2 tbsp sea salt
64 oz chicken stock
1 can corn
1 can black beans
1 can rotel tomatoes

Here is how you make Easy South Western Chicken Vegetable Soup:

Saute Onion and Pepper in Olive Oil, with spices. Transfer to soup pot, add chicken broth, and 1 can corn, 1 can black beans, one can rotel tomatoes, and the meat of one rotisserie chicken. Bring to boil, and simmer 45 minutes.Serving Size: Makes 6 large servingsNumber of Servings: 6Recipe submitted by SparkPeople user LNUZZO.

The nutritional information for Easy South Western Chicken Vegetable Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 323.7

• Total Fat: 7.8 g
• Cholesterol: 50.5 mg
• Sodium: 1,693.7 mg
• Total Carbs: 38.5 g
• Dietary Fiber: 9.9 g
• Protein: 28.0 g

Easy South Western Chicken Vegetable Soup is Mexican cuisine.

The dietary needs meet for Easy South Western Chicken Vegetable Soup is Gluten Free