Lunch

Rosanne's Chicken Soup is for Lunch.

Rosanne's Chicken Soup takes 10 minutes to prepare.

Rosanne's Chicken Soup takes 30 minutes to cook.

Rosanne's Chicken Soup makes 9 servings.

The ingredients for Rosanne's Chicken Soup are:

Chicken: Broilers or Fryers, Thigh Portion, roasted, meat..., 5.4 oz(remove)
*Campbells Chicken Broth (900ml 1 box), 3 serving(remove)
*BirdsEye SteamFresh Frozen Brussel Sprouts (3/4 cup serving), 5.33 serving(remove)
*Green & Yellow String Beans (3/4 Cups), 4 serving(remove)
Peppers, sweet, red, fresh, 4 cup, chopped(remove)
Water, tap, 3 cup (8 fl oz)(remove)
Pepper, red or cayenne, 1 tbsp(remove)

Here is how you make Rosanne's Chicken Soup:

Bring water and broth to boil, add diced chicken, bring back to another boil, cook for 20 minutes until chicken is cooked right through. Add rest of ingredients and cook for another 10 minutes.****Use low sodium chicken broth for a healthier soup.Serving Size: Makes 9 servings of 2 cups eachNumber of Servings: 9Recipe submitted by SparkPeople user ROSIEPEDAL2.

The nutritional information for Rosanne's Chicken Soup is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 116.3

• Total Fat: 2.2 g
• Cholesterol: 16.2 mg
• Sodium: 1,186.7 mg
• Total Carbs: 13.7 g
• Dietary Fiber: 4.3 g
• Protein: 9.3 g

The dietary needs meet for Rosanne's Chicken Soup is Low Fat