Lunch

Spicey Chicken and Shrimp Soup is for Lunch.

Spicey Chicken and Shrimp Soup takes 15 minutes to prepare.

Spicey Chicken and Shrimp Soup takes 75 minutes to cook.

Spicey Chicken and Shrimp Soup makes 4 servings.

The ingredients for Spicey Chicken and Shrimp Soup are:

Shrimp, Raw
Chicken, breast
Asparagus
Mushrooms
Cilantro
Jalapeno
Wild Rice
Chicken Broth or Bouillon

Here is how you make Spicey Chicken and Shrimp Soup:

Makes 4-6 1 cup servings. Cut up all ingredients into bite size pieces and mix all ingredients together (shrimp, chicken, asparagus, mushrooms, cilantro, jalapeno, wild rice and broth). Bring to a boil and let simmer till all veggies are soft/or too liking. I also throw all of it in a crockpot and cook during the day so it is hot and done when I get home. It is ok to cook on low in crockpot for 4-6 hours. I wasn't too sure on some of the amounts. I just put about 1/2 of the bunch of cilantro in. don't know how many tbsp this is. Also, you can add more jalapeno peppers if you like it spicier. I just add broth to the top of the crock pot or pan I am cooking in. This is very filling and very low cal!!!!Number of Servings: 4Recipe submitted by SparkPeople user JJJJJJ73.

The nutritional information for Spicey Chicken and Shrimp Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 159.4

• Total Fat: 2.3 g
• Cholesterol: 97.5 mg
• Sodium: 844.2 mg
• Total Carbs: 9.4 g
• Dietary Fiber: 2.1 g
• Protein: 25.4 g

Spicey Chicken and Shrimp Soup is Mexican cuisine.