The recipe Weight Watcher's Southwest Chicken Tortilla Soup

Made From Scratch Recipes

Weight Watcher's Southwest Chicken Tortilla Soup recipe is a Lunch meal that takes 8 minutes to make. If you enjoy for Lunch, you will like Weight Watcher's Southwest Chicken Tortilla Soup!

Weight Watcher's Southwest Chicken Tortilla Soup

Weight Watcher's Southwest Chicken Tortilla Soup Recipe
Weight Watcher's Southwest Chicken Tortilla Soup

This is a Weight Watchers Recipe.

What Course Is Weight Watcher's Southwest Chicken Tortilla Soup?

Weight Watcher's Southwest Chicken Tortilla Soup is for Lunch.


How Long Does Weight Watcher's Southwest Chicken Tortilla Soup Recipe Take To Prepare?

Weight Watcher's Southwest Chicken Tortilla Soup takes 3 minutes to prepare.


How Long Does Weight Watcher's Southwest Chicken Tortilla Soup Recipe Take To Cook?

Weight Watcher's Southwest Chicken Tortilla Soup takes 8 minutes to cook.


How Many Servings Does Weight Watcher's Southwest Chicken Tortilla Soup Recipe Make?

Weight Watcher's Southwest Chicken Tortilla Soup makes 8 servings.


What Are The Ingredients For Weight Watcher's Southwest Chicken Tortilla Soup Recipe?

The ingredients for Weight Watcher's Southwest Chicken Tortilla Soup are:

1 lg can Fat Free Refried Beans
1 can Black Beans
1 jar Southwest Corn and Bean Tyle Salsa
1 can White Mean Chicken (or 2-3 grilled and shredded breast)
1 pkg Taco Seasoning


How Do I Make Weight Watcher's Southwest Chicken Tortilla Soup?

Here is how you make Weight Watcher's Southwest Chicken Tortilla Soup:

Microwave Instructions:Mix all ingredients in bowl.Heat for 4-5 minutes, then stirHeat an additional 2-3 minutes moreStovetop:Mix all ingredients and cook on low heat.If desired, can be served with Fat Free Cheese and/or Fat Free Sour Cream.Number of Servings: 8Recipe submitted by SparkPeople user JODYHANNA.


What's The Nutritional Info For Weight Watcher's Southwest Chicken Tortilla Soup?

The nutritional information for Weight Watcher's Southwest Chicken Tortilla Soup is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 192.1
  • Total Fat: 1.2 g
  • Cholesterol: 34.8 mg
  • Sodium: 938.8 mg
  • Total Carbs: 25.3 g
  • Dietary Fiber: 6.0 g
  • Protein: 21.2 g

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