Lunch

white bean chicken soup is for Lunch.

white bean chicken soup takes 15 minutes to prepare.

white bean chicken soup takes 240 minutes to cook.

white bean chicken soup makes 2 servings.

The ingredients for white bean chicken soup are:

6 oz boneless skinless chicken breast
1 cup dry white northern beans
1 cup celery
1 can green chili peppers
2 cups low sodium chicken broth
water
salt and pepper to taste
dehydrated onioins (optional)

Here is how you make white bean chicken soup:

Rinse beans thoroughly. Cover in crockpot with about 3 cups of water and cook on high for a few hours. Rinse and drain. Bring broth to a boil in a stockpot. Add dehydrated onions if desired. Chop chicken and celery into small pieces. Add to broth along with remaining ingredients and cook till chicken and celery are done to your likeness, I did about 10 minutes. Add in beans till warm. Season with salt and pepper as desired.Number of Servings: 2Recipe submitted by SparkPeople user KJS_71.

The nutritional information for white bean chicken soup is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 235.1

• Total Fat: 1.8 g
• Cholesterol: 49.3 mg
• Sodium: 1,204.0 mg
• Total Carbs: 24.7 g
• Dietary Fiber: 8.4 g
• Protein: 30.4 g