The recipe TANDOORI CHICKEN
TANDOORI CHICKEN recipe is a Indian Lunch meal that takes 10 minutes to make. If you enjoy Indian for Lunch, you will like TANDOORI CHICKEN!
TANDOORI CHICKEN
- What Course Is TANDOORI CHICKEN?
- How Long Does TANDOORI CHICKEN Recipe Take To Prepare?
- How Long Does TANDOORI CHICKEN Recipe Take To Cook?
- How Many Servings Does TANDOORI CHICKEN Recipe Make?
- What Are The Ingredients For TANDOORI CHICKEN Recipe?
- How Do I Make TANDOORI CHICKEN?
- What's The Nutritional Info For TANDOORI CHICKEN?
- What Type Of Cuisine Is TANDOORI CHICKEN?
- What Dietary Needs Does TANDOORI CHICKEN Meet?
TANDOORI CHICKEN |
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What Course Is TANDOORI CHICKEN?TANDOORI CHICKEN is for Lunch. How Long Does TANDOORI CHICKEN Recipe Take To Prepare?TANDOORI CHICKEN takes 5 minutes to prepare. How Long Does TANDOORI CHICKEN Recipe Take To Cook?TANDOORI CHICKEN takes 10 minutes to cook. How Many Servings Does TANDOORI CHICKEN Recipe Make?TANDOORI CHICKEN makes 1 servings. What Are The Ingredients For TANDOORI CHICKEN Recipe?The ingredients for TANDOORI CHICKEN are: 50 gms - Chopped onions30gms - Mushrooms sliced 30gms - Green bell peppers sliced 30gms - Red bell peppers sliced 114gms/ 4ozs - chicken thigh boneless/skinless 2 tbs - extra virgin olive oil How Do I Make TANDOORI CHICKEN?Here is how you make TANDOORI CHICKEN: Chop onions, green pepper, red peppers and onions. sautee in 2 table spoons of extra virgin olive oil. Cut chicken thigh into strips and add to sauteed vegetables allow simmer for 5 mins add 2 tbs of Patak tandoori paste and allow to simmer for another 5 mins. It can be served with rice,Serving Size: 1 SERVINGNumber of Servings: 1Recipe submitted by SparkPeople user KKF1979.What's The Nutritional Info For TANDOORI CHICKEN?The nutritional information for TANDOORI CHICKEN is:
What Type Of Cuisine Is TANDOORI CHICKEN?TANDOORI CHICKEN is Indian cuisine. What Dietary Needs Does TANDOORI CHICKEN Meet?The dietary needs meet for TANDOORI CHICKEN is Low Carb |
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