The recipe Chicken and Liver Wraps

Made From Scratch Recipes

Chicken and Liver Wraps recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Chicken and Liver Wraps!

Chicken and Liver Wraps

Chicken and Liver Wraps Recipe
Chicken and Liver Wraps

What Course Is Chicken and Liver Wraps?

Chicken and Liver Wraps is for Lunch.


How Long Does Chicken and Liver Wraps Recipe Take To Prepare?

Chicken and Liver Wraps takes 5 minutes to prepare.


How Long Does Chicken and Liver Wraps Recipe Take To Cook?

Chicken and Liver Wraps takes several minutes to cook.


How Many Servings Does Chicken and Liver Wraps Recipe Make?

Chicken and Liver Wraps makes 1 servings.


What Are The Ingredients For Chicken and Liver Wraps Recipe?

The ingredients for Chicken and Liver Wraps are:

Onions, raw, 1 small
Whole Wheat Tortilla, 1 serving
Cooked Chicken Breast, no skin, 100 grams
Pate de foie gras, (goose liver pate), 1 tbsp
Yellow Mustard, 1 tsp


How Do I Make Chicken and Liver Wraps?

Here is how you make Chicken and Liver Wraps:

- Shread chicken breast- Slice onion- Spread Pate on tortilla- Add chicken, onion and mustard- Fold into a wrapServing Size: Makes 1 WrapNumber of Servings: 1Recipe submitted by SparkPeople user TCUIAVA.


What's The Nutritional Info For Chicken and Liver Wraps?

The nutritional information for Chicken and Liver Wraps is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 330.0
  • Total Fat: 10.2 g
  • Cholesterol: 77.5 mg
  • Sodium: 612.7 mg
  • Total Carbs: 31.0 g
  • Dietary Fiber: 5.4 g
  • Protein: 29.6 g

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