Lunch

Chili with Baby Lima Beans is for Lunch.

Chili with Baby Lima Beans takes 5 minutes to prepare.

Chili with Baby Lima Beans takes 45 minutes to cook.

Chili with Baby Lima Beans makes 7 servings.

The ingredients for Chili with Baby Lima Beans are:

2 cup Trappeys Baby Green Lima Beans (by MSCAT3851)
1 cup, chopped Onions, raw
3 serving Garlic - minced (1 tsp) (by ELLERCADE)
2 tbsp Chili powder
1 serving Tomato Juice (V8 Vegetable Juice Original) 150 ml (by LUCYLAKE)
2 tsp Lawry's Taco Seasoning
8.5 oz 80/20 ground beef chuck
8.5 cup RO TEL No Salt Added Diced Tomatoes & Green Chilies

Here is how you make Chili with Baby Lima Beans:

Brown ground beef, add chopped onions and saute about 4 minutes. Add minced garlic, seasoning of choice. Add diced tomatoes and V8 tomato juice or tomato sauce, Add baby lima beans. Mix all ingredients well and simmer on medium-low heat for about 30 minutes. Serving Size: makes approx 7 1-cup servingsNumber of Servings: 7Recipe submitted by SparkPeople user AMCAFEE_01.

The nutritional information for Chili with Baby Lima Beans is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 243.0

• Total Fat: 7.6 g
• Cholesterol: 21.3 mg
• Sodium: 312.4 mg
• Total Carbs: 30.0 g
• Dietary Fiber: 9.5 g
• Protein: 13.2 g

The dietary needs meet for Chili with Baby Lima Beans is Low Carb