Lunch

My Gramma's Egg Noodles is for Lunch.

My Gramma's Egg Noodles takes 10 minutes to prepare.

My Gramma's Egg Noodles takes 30 minutes to cook.

My Gramma's Egg Noodles makes 5 servings.

The ingredients for My Gramma's Egg Noodles are:

1 cup white flour (or whole wheat)

1 large fresh egg

1/2 eggshell full of water (like I said she doesn't use measuring spoons)

Here is how you make My Gramma's Egg Noodles:

Mix all ingredients until combined. Roll out on lightly floured countertop. They are very dry noodles. Cut into 1/4 inch strips. Place in boiling water or broth until they float. Makes approximately 5 servings.

The nutritional information for My Gramma's Egg Noodles is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 105.4

• Total Fat: 1.2 g
• Cholesterol: 37.2 mg
• Sodium: 14.8 mg
• Total Carbs: 19.2 g
• Dietary Fiber: 0.7 g
• Protein: 3.8 g

My Gramma's Egg Noodles is German cuisine.