Lunch

Spicy Thai Peanut Noodles is for Lunch.

Spicy Thai Peanut Noodles takes several minutes to prepare.

Spicy Thai Peanut Noodles takes several minutes to cook.

Spicy Thai Peanut Noodles makes 4 servings.

The ingredients for Spicy Thai Peanut Noodles are:

1 tbsp Sesame Oil
1 cup, chopped Carrots, raw
1 cucumber (8-1/4") Cucumber (with peel)
3 clove Garlic
6 tsp Ginger Root
0.75 cup, chopped Scallions, raw
1 cup, chopped Peppers, sweet, red, fresh
3 tbsp Soy Sauce
2 tbsp Honey
12 oz Chow Mein Noodles
8 tbsp JIF creamy peanut butter
2 tbsp Lime Juice, juice of 1 lime
100 grams Cilantro, raw
6 serving Hot Sauce, Sriracha Hot Chili Sauce 1 tsp (5g)

Here is how you make Spicy Thai Peanut Noodles:

All ingredients after dry roasted peanuts are for sauceLunch or anytime....vegetarianServing Size:?Makes 4 entree servings

The nutritional information for Spicy Thai Peanut Noodles is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 772.3

• Total Fat: 46.1 g
• Cholesterol: 0.0 mg
• Sodium: 1,372.7 mg
• Total Carbs: 79.6 g
• Dietary Fiber: 9.0 g
• Protein: 17.2 g