Lunch

Pork and Red potato meal prep pouches is for Lunch.

Pork and Red potato meal prep pouches takes 15 minutes to prepare.

Pork and Red potato meal prep pouches takes 40 minutes to cook.

Pork and Red potato meal prep pouches makes 4 servings.

The ingredients for Pork and Red potato meal prep pouches are:

300 grams Red Potato (halved and sliced thin)
100 grams Onions, raw (chopped)
1 Tablespoons Extra Virgin Olive Oil
2 Tablespoons Garlic (minced)
400 grams Pork, fresh, loin, tenderloin (cubed)

Here is how you make Pork and Red potato meal prep pouches:

Preheat oven to 375Toss first 5 ingredients in a large bowl Divide evenly onto 4 sheets of tin foilTop with each potato mountain with 100 g cubed porkSprinkle with more seasoning or a little salt and pepperLoosely seal up packetsPlace the 4 packets on a large cookie sheet and place on center rackBake 35 minutes or until potatoes are tenderServing Size: 4 pouchesNumber of Servings: 4Recipe submitted by SparkPeople user JOEYSPOOK.

The nutritional information for Pork and Red potato meal prep pouches is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 285.3

• Total Fat: 10.0 g
• Cholesterol: 94.0 mg
• Sodium: 80.0 mg
• Total Carbs: 15.5 g
• Dietary Fiber: 1.8 g
• Protein: 32.4 g