The recipe bush's black bean salad (serves 7)

Made From Scratch Recipes

bush's black bean salad (serves 7) recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like bush's black bean salad (serves 7)!

bush's black bean salad (serves 7)

bush's black bean salad (serves 7) Recipe
bush's black bean salad (serves 7)

What Course Is bush's black bean salad (serves 7)?

bush's black bean salad (serves 7) is for Lunch.


How Long Does bush's black bean salad (serves 7) Recipe Take To Prepare?

bush's black bean salad (serves 7) takes 5 minutes to prepare.


How Long Does bush's black bean salad (serves 7) Recipe Take To Cook?

bush's black bean salad (serves 7) takes several minutes to cook.


How Many Servings Does bush's black bean salad (serves 7) Recipe Make?

bush's black bean salad (serves 7) makes 7 servings.


What Are The Ingredients For bush's black bean salad (serves 7) Recipe?

The ingredients for bush's black bean salad (serves 7) are:

1 cup
red bell pepper, diced
green bell pepper, diced
yellow bell pepper, diced
1/2 cup diced red onion
1 can (15.25oz)corn,drained
1 clove garlic, minced
1 tsp cilantro
1/4 cup olive oil
5 tbs. red wine vinegar
1tsp lime juice
1 can (15.5oz) bush's black beans, drained
35 romaine heart leaves (5 per person)
7 oz. Tortilla Chips (1 oz. per person)


How Do I Make bush's black bean salad (serves 7)?

Here is how you make bush's black bean salad (serves 7):

dice all the bell peppers and red onion into 1/4 in pieces. in a salad bowl, combine bell peppers, onion, corn, garlic and cilantro and toss to mix. add olive oil, vinegar, lime juice, and salt and pepper to taste and toss again. add beans and mix well ( i prepare my own beans in advance to curb on sodium). serve over a bed of lettuce adn tortilla chips. Number of Servings: 7Recipe submitted by SparkPeople user DASHALE.


What's The Nutritional Info For bush's black bean salad (serves 7)?

The nutritional information for bush's black bean salad (serves 7) is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 303.2
  • Total Fat: 14.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 371.8 mg
  • Total Carbs: 39.7 g
  • Dietary Fiber: 6.9 g
  • Protein: 7.2 g

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