Lunch

Cobb Egg Salad is for Lunch.

Cobb Egg Salad takes 30 minutes to prepare.

Cobb Egg Salad takes 30 minutes to cook.

Cobb Egg Salad makes 2 servings.

The ingredients for Cobb Egg Salad are:

0.125 tsp Garlic powder
4 serving Eggland's Best Large Egg
0.5 fruit without skin and seeds Avocados, Florida
1.5 serving Hellmann's , Real Mayonnaise, 1 Tbsp
.0714 serving FAGE Total 2%, 7oz container
4 serving Butterball Turkey Bacon (1 slice)
0.25 tsp black pepper, coarse or cracked or ground (by CHUCKLES0719)
2 oz Blue Cheese

Here is how you make Cobb Egg Salad:

Boil eggs, and allow to cool, completely. Cook turkey bacon to a crips, let cool and chop up. Cut up eggs and add all remaining ingredients together. Let chill. Enjoy as a sandwich, or with crackers.Serving Size: Makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user PLATINUMPHD.

The nutritional information for Cobb Egg Salad is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 435.2

• Total Fat: 35.5 g
• Cholesterol: 395.4 mg
• Sodium: 866.9 mg
• Total Carbs: 7.2 g
• Dietary Fiber: 4.3 g
• Protein: 24.5 g