Lunch

Salad Lunch is for Lunch.

Salad Lunch takes 5 minutes to prepare.

Salad Lunch takes several minutes to cook.

Salad Lunch makes 1 servings.

The ingredients for Salad Lunch are:

*Lettuce-Dole Romain Lettuce, 2 cup (remove)
Tomatoe, Fresh 1 thin slice, 1 serving (remove)
*Cucmber Salad (1/2 cucmber/serving), 1 serving (remove)
Bacon - Hormel Real Crumbled Bacon, 1tbsp, 1 serving (remove)
Black Olives, 100 grams (remove)
Avocado Fresh 2-3 thin slices, 1 serving (remove)
Kraft Ranch Salad Dressing, 4 tbsp (remove)
*Cruton, 1 serving (remove)
*Bell Pepper (Red), 100 gram(s) (remove)

Here is how you make Salad Lunch:

the more colorful your salad the tastier!!!Serving Size: 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user CINDYB_2005.

The nutritional information for Salad Lunch is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 516.3

• Total Fat: 37.1 g
• Cholesterol: 10.0 mg
• Sodium: 2,317.2 mg
• Total Carbs: 31.4 g
• Dietary Fiber: 6.1 g
• Protein: 7.4 g

The dietary needs meet for Salad Lunch is Vegetarian