Lunch

greek chickenb salad no peppers is for Lunch.

greek chickenb salad no peppers takes 60 minutes to prepare.

greek chickenb salad no peppers takes several minutes to cook.

greek chickenb salad no peppers makes 6 servings.

The ingredients for greek chickenb salad no peppers are:

12 ounces Chicken Breast (cooked), no skin, roasted
.6 serving Yogurt 1 C Nonfat Greek Strained Yogurt Fage Brand
.5 cup, chopped Scallions, raw
4 tsp Dijon Mustard (Great Value)
2 tbsp Nakano Seasoned Rice Vinegar
.3 cup Herb, Parsley, Fresh
4 stalk, large (11"-12" long) Celery, raw
1.97 cup Tomatoes - sm cherry tomatoes
1 medium Cucumber (peeled)

Here is how you make greek chickenb salad no peppers:

1. In a medium bowl, whisk together the Greek yogurt, mustard and rice vinegar; season with salt and pepper. Stir in the parsley.2. Add the chicken, celery, and three-quarters each of the scallions, tomatoes and cucumbers. Stir well to combine.3. Divide the chicken salad among the bell pepper boats.4. Garnish with the remaining scallions, tomatoes and cucumbers.Serving Size: 6 cupsNumber of Servings: 6Recipe submitted by SparkPeople user LESJOY.

The nutritional information for greek chickenb salad no peppers is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 115.1

• Total Fat: 1.8 g
• Cholesterol: 35.1 mg
• Sodium: 242.0 mg
• Total Carbs: 7.5 g
• Dietary Fiber: 2.2 g
• Protein: 16.2 g