Lunch

Salmon Burgers is for Lunch.

Salmon Burgers takes 10 minutes to prepare.

Salmon Burgers takes 10 minutes to cook.

Salmon Burgers makes 7 servings.

The ingredients for Salmon Burgers are:

Onion
Bread Crumbs
butter
can Bumble Bee Wild Alaskan Salmon

Here is how you make Salmon Burgers:

Mix bread crumbs, salmon, and onion in bowl. You can add seasonings such as salt and pepper but the seasoned bread crumbs are good enough for cooking and burgers can then be seasoned to taste after cooking. Form into 7 patties and wrap in plastic and place in freezer until ready to cook. To cook:I recommend cooking in butter because it adds a lot of flavor. However, you can use cooking spray it just is a little more bland. Make sure pan is hot before putting patties in. Brown on both sides and serve.Serving Size: makes 7 pattiesNumber of Servings: 7Recipe submitted by SparkPeople user REDHEADEDKAT.

The nutritional information for Salmon Burgers is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 102.9

• Total Fat: 3.8 g
• Cholesterol: 51.5 mg
• Sodium: 341.1 mg
• Total Carbs: 3.3 g
• Dietary Fiber: 0.3 g
• Protein: 12.7 g

The dietary needs meet for Salmon Burgers is Low Carb