Lunch

cheese potato soup is for Lunch.

cheese potato soup takes several minutes to prepare.

cheese potato soup takes several minutes to cook.

cheese potato soup makes 6 servings.

The ingredients for cheese potato soup are:

2 cups of potatoes
1/ 2 cup celery
1/2 cup carrots
1/4 chopped onion
3/4 cup butter
3/4 fcup flour
1 cup cheddar cheese

Here is how you make cheese potato soup:

Number of Servings: 6Recipe submitted by SparkPeople user BIRDWATCHER8.

The nutritional information for cheese potato soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 450.6

• Total Fat: 32.2 g
• Cholesterol: 90.6 mg
• Sodium: 538.5 mg
• Total Carbs: 29.7 g
• Dietary Fiber: 1.5 g
• Protein: 11.5 g