Lunch

5 Can Soup is for Lunch.

5 Can Soup takes several minutes to prepare.

5 Can Soup takes several minutes to cook.

5 Can Soup makes 4 servings.

The ingredients for 5 Can Soup are:

1 Can Fat Free Refried Beans
1 Can Black Beans
1 Can Red Kidney Beans
1 Can Chicken Broth
1 Can Tomatoes and Green Chilies (Rotel)
1 Chicken breast

Here is how you make 5 Can Soup:

Number of Servings: 4Recipe submitted by SparkPeople user AULORA.

The nutritional information for 5 Can Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 380.3

• Total Fat: 1.4 g
• Cholesterol: 18.6 mg
• Sodium: 1,603.1 mg
• Total Carbs: 63.2 g
• Dietary Fiber: 24.3 g
• Protein: 29.0 g