The recipe Caulifower and Onion Soup w/Black-eyed Peas
Caulifower and Onion Soup w/Black-eyed Peas recipe is a Lunch meal that takes 65 minutes to make. If you enjoy for Lunch, you will like Caulifower and Onion Soup w/Black-eyed Peas!
Caulifower and Onion Soup w/Black-eyed Peas
- What Course Is Caulifower and Onion Soup w/Black-eyed Peas?
- How Long Does Caulifower and Onion Soup w/Black-eyed Peas Recipe Take To Prepare?
- How Long Does Caulifower and Onion Soup w/Black-eyed Peas Recipe Take To Cook?
- How Many Servings Does Caulifower and Onion Soup w/Black-eyed Peas Recipe Make?
- What Are The Ingredients For Caulifower and Onion Soup w/Black-eyed Peas Recipe?
- How Do I Make Caulifower and Onion Soup w/Black-eyed Peas?
- What's The Nutritional Info For Caulifower and Onion Soup w/Black-eyed Peas?
- What Type Of Cuisine Is Caulifower and Onion Soup w/Black-eyed Peas?
Caulifower and Onion Soup w/Black-eyed Peas |
---|
Vegetarian, using the peas for protein What Course Is Caulifower and Onion Soup w/Black-eyed Peas?Caulifower and Onion Soup w/Black-eyed Peas is for Lunch. How Long Does Caulifower and Onion Soup w/Black-eyed Peas Recipe Take To Prepare?Caulifower and Onion Soup w/Black-eyed Peas takes 2 minutes to prepare. How Long Does Caulifower and Onion Soup w/Black-eyed Peas Recipe Take To Cook?Caulifower and Onion Soup w/Black-eyed Peas takes 65 minutes to cook. How Many Servings Does Caulifower and Onion Soup w/Black-eyed Peas Recipe Make?Caulifower and Onion Soup w/Black-eyed Peas makes 16 servings. What Are The Ingredients For Caulifower and Onion Soup w/Black-eyed Peas Recipe?The ingredients for Caulifower and Onion Soup w/Black-eyed Peas are: 3 pkg frozen cauliflower1/2 pkg frozen, chopped onions 1 can Bush's Black-eyed Peas 4 cups beef or chicken stock Cook in large pot until mushy; blend using a stick blender to desired consistency. Put 1 cup servings in freezer to eat for a fast meal. How Do I Make Caulifower and Onion Soup w/Black-eyed Peas?Here is how you make Caulifower and Onion Soup w/Black-eyed Peas: cook everything in a big pot until mushy - usually about an hour.Serving Size: 16 1-cup servingsNumber of Servings: 16Recipe submitted by SparkPeople user LIRABAWY.What's The Nutritional Info For Caulifower and Onion Soup w/Black-eyed Peas?The nutritional information for Caulifower and Onion Soup w/Black-eyed Peas is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian