Lunch

Easy Turkey Soup is for Lunch.

Easy Turkey Soup takes several minutes to prepare.

Easy Turkey Soup takes several minutes to cook.

Easy Turkey Soup makes 2 servings.

The ingredients for Easy Turkey Soup are:

Turkey Breast (chopped)
Mixed Vegetables (frozen)
Chicken broth
Salt
Pepper
Garlic powder
corn starch

Here is how you make Easy Turkey Soup:

combine all ingredients in a pan on the stove except corn starch. Mix corn starch with water until it dissolves. Gradually add it to the ingredients while stirring. Bring to a boil, turn heat down to medium and let it cook until the vegetables get soft. Stir occasionally.This works especially well with left-over thanksgiving turkey that you have frozen to use later.Number of Servings: 2Recipe submitted by SparkPeople user RMERSDORF.

The nutritional information for Easy Turkey Soup is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 145.1

• Total Fat: 1.9 g
• Cholesterol: 36.6 mg
• Sodium: 1,454.9 mg
• Total Carbs: 11.6 g
• Dietary Fiber: 2.6 g
• Protein: 17.1 g