Lunch

Turkey Burger Soup is for Lunch.

Turkey Burger Soup takes 20 minutes to prepare.

Turkey Burger Soup takes 25 minutes to cook.

Turkey Burger Soup makes 8 servings.

The ingredients for Turkey Burger Soup are:

1lb Ground Turkey
1 small onion, diced
Fry this up, till meat is cooked through and onions are soft.

Add
2 pkg onion soup mix (No Name Brand is BEST! or just 1 pkg if you are monitoring your sodium levels)
4 cups of water

1/2 head cabbage (chopped)
2 stalks of celery, chopped small
1/2 cup chopped carrots
1 cup corn (I used from frozen)
Bell pepper (I used orange so it looks like the carrots, but recipe calls for 1/2 red one and 1/2 small green one)
A pinch of cayenne pepper
(I also add Black pepper, to taste. to all my soups!)

Simmer for 15-20 minutes.

Flavors mingle even better when eaten as leftovers!

Here is how you make Turkey Burger Soup:

Serving Size:?makes 8 servings

The nutritional information for Turkey Burger Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 151.9

• Total Fat: 5.0 g
• Cholesterol: 20.0 mg
• Sodium: 1,255.6 mg
• Total Carbs: 19.7 g
• Dietary Fiber: 4.9 g
• Protein: 9.6 g