Lunch

Adriane's Spicy is for Lunch.

Adriane's Spicy takes 5 minutes to prepare.

Adriane's Spicy takes 20 minutes to cook.

Adriane's Spicy makes 7 servings.

The ingredients for Adriane's Spicy are:

1/4 cup bell chopped bell pepper
2 medium mushrooms (either sliced or chopped)
1 package of Green Giant Healthy Weight frozen vegetables
1 precooked (and cold) Jennie O Spicy Italian Sausage
2 cup precooked spaghetti noodles (works best if they're leftovers from the night before)
1/4 cup Bangkok Padang peanut sauce
2 tbsp. Szechuan spicy stir fry sauce
1/4 tsp. garlic powder

Here is how you make Adriane's Spicy:

1) Chop sausage into slices.2) Place sausage and veggies (including Green Giant ones) into a saute pan and warm until vegetables are hot (since the sausage has been pre-cooked, it should warm nicely)3)Whle meat and veggies are warming, place noodles, stir fry sauce, peanut sauce, and garlic in large saute pan together. Add water to loosen noodles/prevent sticking in necessary. Place on medium heat, and stir to prevent sticking.4) When the sausage and vegetables are hot/crisp enough to your liking, add them to the pan of noodles.5) Stir together and heat for another 5 to 10 min.6) Let cool, and serve.(makes approx. 7, 1/2 cup servings)Number of Servings: 7Recipe submitted by SparkPeople user KITTEHMAMA1.

The nutritional information for Adriane's Spicy is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 140.7

• Total Fat: 3.9 g
• Cholesterol: 11.4 mg
• Sodium: 482.1 mg
• Total Carbs: 19.3 g
• Dietary Fiber: 2.3 g
• Protein: 6.6 g