The recipe Cabbage and Squash Stew

Made From Scratch Recipes

Cabbage and Squash Stew recipe is a Lunch meal that takes 20 minutes to make. If you enjoy for Lunch, you will like Cabbage and Squash Stew!

Cabbage and Squash Stew

Cabbage and Squash Stew Recipe
Cabbage and Squash Stew

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What Course Is Cabbage and Squash Stew?

Cabbage and Squash Stew is for Lunch.


How Long Does Cabbage and Squash Stew Recipe Take To Prepare?

Cabbage and Squash Stew takes 10 minutes to prepare.


How Long Does Cabbage and Squash Stew Recipe Take To Cook?

Cabbage and Squash Stew takes 20 minutes to cook.


How Many Servings Does Cabbage and Squash Stew Recipe Make?

Cabbage and Squash Stew makes 6 servings.


What Are The Ingredients For Cabbage and Squash Stew Recipe?

The ingredients for Cabbage and Squash Stew are:

950 gram(s) Vegetables - Zuccini Fresh 1 serv = 100 g (by NSJACEE)
550 gram(s) Cabbage, white, fresh (by SVEHEX)
14 tbsp Trader Joe's Organic Sour Cream (by KIMLONG2)
4 tsp Avocado Oil
1 small Onions, raw


How Do I Make Cabbage and Squash Stew?

Here is how you make Cabbage and Squash Stew:

1. stir onion2. add cabbage and squash3. cook until softadd salt and sour cream, cook for another 5 minutesServing Size: 200gNumber of Servings: 6Recipe submitted by SparkPeople user HELDAR.


What's The Nutritional Info For Cabbage and Squash Stew?

The nutritional information for Cabbage and Squash Stew is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 162.1
  • Total Fat: 8.9 g
  • Cholesterol: 17.5 mg
  • Sodium: 28.6 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 3.1 g
  • Protein: 5.8 g

What Dietary Needs Does Cabbage and Squash Stew Meet?

The dietary needs meet for Cabbage and Squash Stew is Vegetarian


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