The recipe Blackeye Peas with Tuna and egg

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Blackeye Peas with Tuna and egg recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Blackeye Peas with Tuna and egg!

Blackeye Peas with Tuna and egg

Blackeye Peas with Tuna and egg Recipe
Blackeye Peas with Tuna and egg

What Course Is Blackeye Peas with Tuna and egg?

Blackeye Peas with Tuna and egg is for Lunch.


How Long Does Blackeye Peas with Tuna and egg Recipe Take To Prepare?

Blackeye Peas with Tuna and egg takes 15 minutes to prepare.


How Long Does Blackeye Peas with Tuna and egg Recipe Take To Cook?

Blackeye Peas with Tuna and egg takes several minutes to cook.


How Many Servings Does Blackeye Peas with Tuna and egg Recipe Make?

Blackeye Peas with Tuna and egg makes 2 servings.


What Are The Ingredients For Blackeye Peas with Tuna and egg Recipe?

The ingredients for Blackeye Peas with Tuna and egg are:

Cowpeas (blackeyes), 439 grams
*Bumble Bee Chunk Light Tuna in Water, 6 oz
Celery, raw, 1 stalk, small (5" long)
*Enova,(soybean oil and canola oil), 1 tbsp
Onions, raw, 1 slice, large (1/4" thick)
Hard Boiled Egg, 1 large
*Mayonnaise, Hellman's Light, .5 tbsp
*Grey Poupon Dijon Mustard, 1 tsp
Salt, 2 dash
Pepper, black, 3 dash
Baby Carrots, raw, 2 medium


How Do I Make Blackeye Peas with Tuna and egg?

Here is how you make Blackeye Peas with Tuna and egg:

cook the egg, let it cool off drain peas and tunashred carrotschop celery and onionsmix everything(red pepper can be added also)Number of Servings: 2Recipe submitted by SparkPeople user NATALIA732.


What's The Nutritional Info For Blackeye Peas with Tuna and egg?

The nutritional information for Blackeye Peas with Tuna and egg is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 412.8
  • Total Fat: 12.4 g
  • Cholesterol: 151.0 mg
  • Sodium: 671.3 mg
  • Total Carbs: 44.9 g
  • Dietary Fiber: 11.7 g
  • Protein: 29.5 g

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