The recipe Tuna Melts

Made From Scratch Recipes

Tuna Melts recipe is a Lunch meal that takes 10 minutes to make. If you enjoy for Lunch, you will like Tuna Melts!

Tuna Melts

Tuna Melts Recipe
Tuna Melts

1 beefsteak tomato1/2 can tuna1 can tomato basil tuna1 slice Allegro low fat mozzarella

What Course Is Tuna Melts?

Tuna Melts is for Lunch.


How Long Does Tuna Melts Recipe Take To Prepare?

Tuna Melts takes 10 minutes to prepare.


How Long Does Tuna Melts Recipe Take To Cook?

Tuna Melts takes 10 minutes to cook.


How Many Servings Does Tuna Melts Recipe Make?

Tuna Melts makes 1 servings.


What Are The Ingredients For Tuna Melts Recipe?

The ingredients for Tuna Melts are:

1 beefsteak tomato
1/2 can tuna
1 can tomato basil tuna
1 slice Allegro low fat mozzarella


How Do I Make Tuna Melts?

Here is how you make Tuna Melts:

Makes 1 serving- 4 melts -Slice the tomato into 4 round slices (1/4-1/2 in thick)-cook/fry in non stick skillet- just enough to warm up the tomato slice- combine the 1/2 can regular tuna with the 1 can tomato basil tuna- mix together- spread the mixture on top of each tomato slice- then add 1/4 of allegro cheese slice on top of each tomato tuna slice.-place a cover over the skillet/frying pan until the tuna has heated up and the cheese has melted---- EnjoyNumber of Servings: 1Recipe submitted by SparkPeople user CHRISRM.


What's The Nutritional Info For Tuna Melts?

The nutritional information for Tuna Melts is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 371.6
  • Total Fat: 7.5 g
  • Cholesterol: 90.9 mg
  • Sodium: 956.2 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 2.0 g
  • Protein: 63.5 g

What Dietary Needs Does Tuna Melts Meet?

The dietary needs meet for Tuna Melts is Low Carb


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