The recipe Turkey Artichoke Sliders

Made From Scratch Recipes

Turkey Artichoke Sliders recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Turkey Artichoke Sliders!

Turkey Artichoke Sliders

Turkey Artichoke Sliders Recipe
Turkey Artichoke Sliders

Can be an appetizer, or a main meal! Great flavor and a sneaky way to get kids to eat vegetables.

What Course Is Turkey Artichoke Sliders?

Turkey Artichoke Sliders is for Lunch.


How Long Does Turkey Artichoke Sliders Recipe Take To Prepare?

Turkey Artichoke Sliders takes several minutes to prepare.


How Long Does Turkey Artichoke Sliders Recipe Take To Cook?

Turkey Artichoke Sliders takes several minutes to cook.


How Many Servings Does Turkey Artichoke Sliders Recipe Make?

Turkey Artichoke Sliders makes 24 servings.


What Are The Ingredients For Turkey Artichoke Sliders Recipe?

The ingredients for Turkey Artichoke Sliders are:

*Turkey, Ground turkey, 93% lean, 19.2 oz
1 pkg. whole wheat rolls (12 rolls)
*Marinated Artichoke Heart, 1 cup (remove)
Mushrooms - canned pieces and stems 6.5 oz
*Kosher Salt, 0.25 tsp
Mozzarella Cheese, part skim milk, 12 oz


How Do I Make Turkey Artichoke Sliders?

Here is how you make Turkey Artichoke Sliders:

Combine grond turkey, artichoke hearts (drained), mushrooms (drained), salt and 1/2 of the cheese in a medium bowl. Mix well. Form mini-patties about 1-1.5 inches in diameter and about 1 inch thick. Place on heated grill; grill for about 3 minutes or until desired doneness. Makes 24 sliders.Number of Servings: 24Recipe submitted by SparkPeople user CLYNNEABAIRD.


What's The Nutritional Info For Turkey Artichoke Sliders?

The nutritional information for Turkey Artichoke Sliders is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 128.4
  • Total Fat: 6.1 g
  • Cholesterol: 31.7 mg
  • Sodium: 210.1 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 9.5 g

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