The recipe Turkey and Bean Lunch

Made From Scratch Recipes

Turkey and Bean Lunch recipe is a Lunch meal that takes 15 minutes to make. If you enjoy for Lunch, you will like Turkey and Bean Lunch!

Turkey and Bean Lunch

Turkey and Bean Lunch Recipe
Turkey and Bean Lunch

Ground Turkey, Green Beans, Kidney Beans, Diced Tomatoes, Mozzarella cheeze

What Course Is Turkey and Bean Lunch?

Turkey and Bean Lunch is for Lunch.


How Long Does Turkey and Bean Lunch Recipe Take To Prepare?

Turkey and Bean Lunch takes 5 minutes to prepare.


How Long Does Turkey and Bean Lunch Recipe Take To Cook?

Turkey and Bean Lunch takes 15 minutes to cook.


How Many Servings Does Turkey and Bean Lunch Recipe Make?

Turkey and Bean Lunch makes 4 servings.


What Are The Ingredients For Turkey and Bean Lunch Recipe?

The ingredients for Turkey and Bean Lunch are:

1 lb ground turkey
1 can cut green beans drained
1 can kidney beans drained and rinsed
1 can diced tomatoes
4 oz mozzarella cheese


How Do I Make Turkey and Bean Lunch?

Here is how you make Turkey and Bean Lunch:

brown ground turkey (season if desired). drain green beans and kidney beans (rinse). add to turkey. add diced tomatoes with the juice. simmer for 5 min. top with mozzarella cheese.Serving Size: makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user TARADASSOW.


What's The Nutritional Info For Turkey and Bean Lunch?

The nutritional information for Turkey and Bean Lunch is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 318.9
  • Total Fat: 12.7 g
  • Cholesterol: 96.4 mg
  • Sodium: 755.4 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 5.6 g
  • Protein: 34.2 g

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