The recipe Turkey Sausage Egg Cups

Made From Scratch Recipes

Turkey Sausage Egg Cups recipe is a Lunch meal that takes 30 minutes to make. If you enjoy for Lunch, you will like Turkey Sausage Egg Cups!

Turkey Sausage Egg Cups

Turkey Sausage Egg Cups Recipe
Turkey Sausage Egg Cups

Keto friendly breakfast egg muffin

What Course Is Turkey Sausage Egg Cups?

Turkey Sausage Egg Cups is for Lunch.


How Long Does Turkey Sausage Egg Cups Recipe Take To Prepare?

Turkey Sausage Egg Cups takes 15 minutes to prepare.


How Long Does Turkey Sausage Egg Cups Recipe Take To Cook?

Turkey Sausage Egg Cups takes 30 minutes to cook.


How Many Servings Does Turkey Sausage Egg Cups Recipe Make?

Turkey Sausage Egg Cups makes 18 servings.


What Are The Ingredients For Turkey Sausage Egg Cups Recipe?

The ingredients for Turkey Sausage Egg Cups are:

12.0 large Egg, fresh, whole, raw
16.0 oz market pantry ground turkey sausage
3.0 tbsp Heavy Whipping Cream
0.5 cup Kraft 2% Shredded Cheddar Cheese


How Do I Make Turkey Sausage Egg Cups?

Here is how you make Turkey Sausage Egg Cups:

Brown sausage and crumble Mix raw eggs and cream Add sausage to muffin tins about 1/4 cup per muffin Pour egg mixture over sausage in cups, fill to 3/4 or half full Bake at 350 F for 20 mins Add cheddar cheese on top Bake another 10 mins or until eggs are set and cheese is meltedServing Size: 2 cupsNumber of Servings: 18.0Recipe submitted by SparkPeople user ADDYJ1309.


What's The Nutritional Info For Turkey Sausage Egg Cups?

The nutritional information for Turkey Sausage Egg Cups is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 110.5
  • Total Fat: 5.1 g
  • Cholesterol: 132.7 mg
  • Sodium: 95.5 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 5.6 g

What Dietary Needs Does Turkey Sausage Egg Cups Meet?

The dietary needs meet for Turkey Sausage Egg Cups is Low Carb


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