The recipe Deli greek style chiken or turkey pita/wrap filling

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Deli greek style chiken or turkey pita/wrap filling recipe is a Lunch meal that takes 5 minutes to make. If you enjoy for Lunch, you will like Deli greek style chiken or turkey pita/wrap filling!

Deli greek style chiken or turkey pita/wrap filling

Deli greek style chiken or turkey pita/wrap filling Recipe
Deli greek style chiken or turkey pita/wrap filling

fresh low calorie filling for your favorite pita or warp

What Course Is Deli greek style chiken or turkey pita/wrap filling?

Deli greek style chiken or turkey pita/wrap filling is for Lunch.


How Long Does Deli greek style chiken or turkey pita/wrap filling Recipe Take To Prepare?

Deli greek style chiken or turkey pita/wrap filling takes 5 minutes to prepare.


How Long Does Deli greek style chiken or turkey pita/wrap filling Recipe Take To Cook?

Deli greek style chiken or turkey pita/wrap filling takes 5 minutes to cook.


How Many Servings Does Deli greek style chiken or turkey pita/wrap filling Recipe Make?

Deli greek style chiken or turkey pita/wrap filling makes 5 servings.


What Are The Ingredients For Deli greek style chiken or turkey pita/wrap filling Recipe?

The ingredients for Deli greek style chiken or turkey pita/wrap filling are:

1/4 Cup- Greek plain yogurt
2 teaspoons- white vinegar
1 teaspoon- fresh dill or 1/4 teaspoon dried dill
1/2 - 1- thinly sliced cucumber
1/3 - 1/2 thinly sliced and chopped red onion
1/2 cup- chopped plum tomato
5oz- cooked shredded or diced chicken or turkey


How Do I Make Deli greek style chiken or turkey pita/wrap filling?

Here is how you make Deli greek style chiken or turkey pita/wrap filling:

in a medium bowl combine yogurt, vinegar, dill. Add cucumber, red onion and tomato. mix in poultry & toss gently to coat. Serving Size:?about 5- 3oz servings


What's The Nutritional Info For Deli greek style chiken or turkey pita/wrap filling?

The nutritional information for Deli greek style chiken or turkey pita/wrap filling is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 50.4
  • Total Fat: 0.5 g
  • Cholesterol: 16.4 mg
  • Sodium: 27.1 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 8.5 g

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