Lunch

Turkey Mexican Meatballs 2 is for Lunch.

Turkey Mexican Meatballs 2 takes 15 minutes to prepare.

Turkey Mexican Meatballs 2 takes 35 minutes to cook.

Turkey Mexican Meatballs 2 makes 8 servings.

The ingredients for Turkey Mexican Meatballs 2 are:

1.75 lbs Turkey, Lean Ground
0.25 Cup Cilantro, Chopped
1 Cup Onions, Chopped
3 Tbsp Chipotle Mustard
1 Tbsp Cinnamon, Ground
1 Tbsp Ginger, Ground
1Tbsp Garlic Powder
1Tbsp Cumin, Roasted Ground
1 tsp Salt

Here is how you make Turkey Mexican Meatballs 2:

1. Mix all the Spices and Chopped Onions & Cilantro together.2. Add the Ground Turkey to the above Mixture and mix well.3. Form into 16 equal size Meatballs4. Place on an Oven safe baking tray/pan.5. Bake for 35 minutes at 350 degrees.Serving Size: 8 Servings of 2 MeatballsNumber of Servings: 8Recipe submitted by SparkPeople user LIMASTAR.

The nutritional information for Turkey Mexican Meatballs 2 is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 155.2

• Total Fat: 7.3 g
• Cholesterol: 70.0 mg
• Sodium: 443.9 mg
• Total Carbs: 4.0 g
• Dietary Fiber: 1.1 g
• Protein: 19.8 g