Lunch

Turkey Melt Sandwiches is for Lunch.

Turkey Melt Sandwiches takes 5 minutes to prepare.

Turkey Melt Sandwiches takes 15 minutes to cook.

Turkey Melt Sandwiches makes 5 servings.

The ingredients for Turkey Melt Sandwiches are:

One Pound Ground Turkey Breast
One Small to Medium Onion Diced
Five slices Cheddar cheese ("singles" size slice)
10 slices whole wheat Bread, toasted

Here is how you make Turkey Melt Sandwiches:

Begin by dicing and sauteing onions in skillet with 1TBSP of Olive Oil. Salt to taste (salt not included in nutrition info).Add Ground Turkey and cook till done. Meanwhile, Toast BreadSpoon Turkey/Onion mixture onto five slices of toast.Top with slices of cheese.Broil until cheese is melted.Add what ever condiments or additional sandwich toppings you prefer (keep in mind they will add extra calories) and top with remaining bread.Number of Servings: 5Recipe submitted by SparkPeople user TIKVAHPC.

The nutritional information for Turkey Melt Sandwiches is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 268.1

• Total Fat: 13.0 g
• Cholesterol: 85.8 mg
• Sodium: 252.7 mg
• Total Carbs: 7.0 g
• Dietary Fiber: 1.0 g
• Protein: 30.5 g