Lunch

Turkey and Swiss on Whole Wheat is for Lunch.

Turkey and Swiss on Whole Wheat takes 5 minutes to prepare.

Turkey and Swiss on Whole Wheat takes several minutes to cook.

Turkey and Swiss on Whole Wheat makes 1 servings.

The ingredients for Turkey and Swiss on Whole Wheat are:

Ingredients:
Turkey breast meat, 2 slices
Iceberg Lettuce (salad), 1 leaf
Swiss Cheese, 1 slice (1 oz)
Bread, whole wheat (including toast), 1 slice
Bread, whole wheat (including toast), 1 slice
*Kraft miracle whip regular, 1 tbsp
*Tomatoes, red, ripe, raw, year round average, 1 slice, medium (1/4" thick)

Here is how you make Turkey and Swiss on Whole Wheat:

Serving Size: 1 SandwichNumber of Servings: 1Recipe submitted by SparkPeople user DANKURTZ.

The nutritional information for Turkey and Swiss on Whole Wheat is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 451.9

• Total Fat: 17.0 g
• Cholesterol: 49.4 mg
• Sodium: 932.4 mg
• Total Carbs: 53.2 g
• Dietary Fiber: 6.1 g
• Protein: 24.3 g